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tips and tricks – Pastry Institute of St Honoré – Faut Laissez Le Pain Chanter

tips and tricks Tag

Tips & Tricks – Apples

By Chef Frederic Beillard As a teacher, I would ensure that the student understands the purpose of each variety of apples and its usage according to the flavour of the apples. As a pastry chef, it is really important to pair the right variety of apples when I create a dessert or